Friday, May 8, 2015
Soups Stews And Chili - Low Fat Full Flavor Cream Of Broccoli Soup
Broccoli and leek season is the right time to make this simple, creamy soup that lets the flavors shine through.
Wednesday, May 6, 2015
Side Dish - Grandma Reids Stuffing
The addition of chopped apples and browned sausage are what make this bread stuffing unique. This recipe yields enough dressing to stuff a 10 to 12 pound turkey.
Salad - Strawberry And Feta Salad Ii
Herbs And Spices - Creme Anglaise Ii
This simple custard sauce is made with half-and-half, egg yolks, butter and sugar and flavored with a vanilla bean.
Monday, May 4, 2015
Breakfast And Brunch - Quick Quiche
When you don't have the time to make a pastry crust, try this quick lunch idea. You may add any other goodies you like, such as ham, chicken, crab, shrimp or broccoli.
Sunday, May 3, 2015
Side Dish - Creamy Mashed Potatoes Ii
Creamy mashed potatoes with ranch seasoning in them. Grandma Jan's Thanksgiving dinner mashed potatoes. For a variation, try sprinkling your favorite shredded cheese over the top before baking.
Friday, May 1, 2015
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